Creamy Coleslaw

1/2 c. sour cream
1 T. vinegar
1 t. season-all
1 1/2 t sugar
1/2 t. dry mustard
1/4 t. ginger
1/2 t. celery seed
dash white pepper
4 c. finely shredded cabbage
1 c. finely shredded carrots
1/4 c. finely chopped green pepper (in blender)
paprika

Combine sour cream with next seven ingredients. Refrigerate about 20 minutes, allowing seasonings to blend. Pour over cabbage, carrots and green pepper, toss lightly. Sprinkle paprika on top. Serves 4-6