1 8oz. c/c
1/4 to 1/2 c. crumbled bleu
1/4 lb. sharp cheddar
1 small onion minced
1 T. Worcestershire sauce
1/4 c. chopped pecans
Soften c/c and mix. Roll in ball. Roll ball in chopped pecans
Grandma's notes on the side:
pineapple
c/c
cheddar
Tuesday, February 12, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment