Abigale Adams Cookbook
Cook 1/4 c. onion in 3 T. buter or margarine in double boiler over low heat.
Stir and cook until tender; add 3 Tablespoons flour, stir until smooth
Slowly add 2 c. creamed corn (creamed corn is available in 15 or 17 oz cans)
Cook 5 minutes - do not boil
Serves 6
Crumbled cooked bacon may be used as a garnish.
Thursday, April 3, 2008
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